Marina Oysters Seafood Grill invited a group of food bloggers (myself included) to sample their renowned oysters and Ilonggo specialties. The food was served buffet-style, so presentation and serving size may vary when you actually go there to eat. Marina’s oysters are flown in fresh from Iloilo daily. I was quite shocked to see a…
Tag: food
Chef Tony’s Yummy Magazine Popcorn
I brought home a tub of Chef Tony’s Yummy Magazine edition popcorn last week, much to the delight of my two kids. They were very excited to open the Southern French Herbs with Cream Cheese flavored popcorn, as was I. This tub is just a preview of what’s coming next month. The savory aroma of…
Pringles Seaweed, Soft-Shell Crab, and Grilled Shrimp!
During my recent trips to the supermarket, I’ve had my eye on three cool new Pringles flavors: Seaweed, Soft-Shell Crab, and Grilled Shrimp. I first tasted Soft-Shell Crab flavored Pringles a couple of months ago. I picked it up because it seemed the most interesting of the three. I was not disappointed, the chips tasted…
A light lunch at Kitchen’s Best Home Patisserie
Hubby and I stumbled upon this quaint little cafĂ© near the end of Pasong Tamo Extension one weekend. It had very simple exteriors with a sign that said “Kitchen’s Best Home Patisserie”. We saw it while looking for the Suzuki showroom. Anyhow it was right about lunch time so we decided to give it a…
A delicious dinner at Angel’s Kitchen
We had dinner with some high school friends at Angel’s Kitchen along Connecticutt St. last Feb. 2, 2010. Angel’s Kitchen is a small and quaint restaurant with wooden furnishings which exude a certain country style charm. It’s full on most days so it’s always safer to reserve before walking in. After you order, you will…