I’ve always been a Shu Uemura girl. During my second Japan trip back in 2006, my first order of business was to visit the Shu Uemura flagship boutique in Omotesando. I bought eyeshadows, eyeliners, eyelash curlers (yes, with an “s”), loose powder, etc. I think I spent around 10,000 yen on my first visit to…
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Obagi Blue Peel at House of Obagi (Day 3 onwards)
Continuing my Obagi Blue Peel chronicle after a brief commercial break from Beyond the Box, after the third day my skin started to look depressingly dry and wrinkled. If you missed the first part of my Obagi Blue Peel experience, you can see how it was administered here. The two photos above were taken during…
Obagi Blue Peel at House of Obagi (Days 1 and 2)
It was a dark, stormy, and flooded Friday last June 24, 2011 when I underwent the Obagi Blue Peel at House of Obagi in SM North Edsa. To be honest I’ve never had a chemical peel ever in my whole life. I don’t even have a regular dermatologist. I was not the least bit scared…
Imperial feast at King Chef in Banawe, Quezon City
I was among those invited to celebrate the first anniversary of King Chef last June 30, 2011. I’ve actually dined at King Chef with my family before and we all agree that the food is good. Anyhow, nothing could’ve prepared me for the grand feast that King Chef had prepared for the occasion. Before dinner…
Nathaniel’s Bakeshop in Quezon City (Sooo Pinoy Food Trip Series)
Continuing my chronicle of the Sooo Pinoy Food Trip last June 11, we were whisked off to Nathaniel’s Bakeshop along Timog Avenue after lunch at Adarna Food and Culture. I’m familiar with Nathaniel’s Bakeshop way before it opened shop here in Metro Manila because we have a supplier in Pampanga who gives us goodies from…