I spent most part of Holy Week in Guam with my family. We stayed at the Guam Marriott Hotel as recommended by our travel agent. I booked via agoda.com though because it was less expensive there. So anyway, check in time at the Guam Marriott is 3pm. We were greeted by a somewhat grand lobby…
Category: Food
Abe’s Farm in Pampanga
Where are you off to this Holy Week? In case you’re not really going anywhere, you might want to take a drive up north and visit Abe’s Farm in Magalang, Pampanga. It’s also a resort and spa that offers country cuisine so you can actually spend the night there if you want some R&R far…
Chef Laudico Guevarra’s Eat-All-You-Can Buffet!
We found ourselves at what’s probably the newest restaurant in San Juan City, Chef Laudico Guevarra’s, some time last week. My mom and stepdad are in town from the US and well, naturally there’s a hankering for Filipino food. Chef Laudico Guevarra’s looks like a big old Spanish-style house from the outside. There’s a big…
Georgina Wilson for Magnum’s new flavors!
Magnum unveiled two new flavors and a new brand ambassador earlier today at URBN Bar and Kitchen. I honestly had no idea what was in store when I got there. The place was laden with chocolate! We were ushered to our tables were hors d’oeuvres were waiting for us. There were chocolate covered strawberries and…
How do we enjoy Gardenia Pandesal?
One of the things my kids ask me to buy when I go to the supermarket is Gardenia Pandesal. They love its soft and chewy goodness. They actually eat them right out of the bag most of the time! I’ve seen how Gardenia breads go straight from the production line to the bag to the…